Mexico's Yucatan peninsula has long been a tourist hub, being well-known for its crystal-clear turquoise beaches, but deep within this mystical land of the Maya are found bright, bold and tropical flavors that sing and sizzle on the palate. Yucatan is home to Mexico's most unique gastronomic culture thanks to its proximity and historical trading ties to the islands of the Caribbean. In this class you will be introduced to new ingredients that are essential to Yucatecan cuisine and you will learn simple cooking techniques and dishes that you are guaranteed to love.