Learn the history of Vermouth. Make Vermouth-based drinks, and taste the differences between types of Vermouth. Class begins with sampling 4 types of Vermouth while learning the stories behind this often-neglected ingredient. Mix some classic drinks, enjoy light appetizers, and take home a recipe booklet to further your Vermouth exploration at home. Vintage barware, locally made products, and an enjoyable evening of sipping!
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Earlier Event: July 7
Cooking Class - Secrets of Sous Vide with Chef David A.
Later Event: July 10
Cooking Class - Flavors of Oaxaca with Chef Colomba