Outside of Mexico, enchiladas have become one of the country's most iconic foods. There are as many enchilada variations as there are cooks who make them, but tonight Chef Colomba will teach some of her favorite and most popular recipes and enchilada techniques.

$60 per person
Stop in or call (208) 277-4116 to reserve your spot

---

Cancellation Policy
Our chefs purchase fresh ingredients in preparation for each class, they need an accurate headcount for quantity and for this reason we require 48-hour cancellation notice to receive a full refund or class credit.