Don’t be intimidated by handmade pasta! Chef Lesa has so much fun with this class, providing instructions that are easy to follow and repeat at home in our own kitchens. But make sure you are ready for a good arm workout - we will be working in groups at pasta stations designated around the classroom area. Before we get to work, we will enjoy a lovely Italian Salad. The first pasta we will make is a Pappardelle with a lovely short rib bolognese. Next, Gnocchi with a cream sauce using Point Reyes Blue Cheese from The Marketplace. The night will come to a close with a lovely Lemon Tiramisu for dessert.

Hands-On | $70 per Guest
Stop in or call (208) 277-4116 to reserve your spot

---

Cancellation Policy
Our chefs purchase fresh ingredients in preparation for each class, they need an accurate headcount for quantity and for this reason we require 48-hour cancellation notice to receive a full refund or class credit.