Let Chef Jonathan bring you a savory meal of Hot Brown Sandwiches, and home-cured and smoked bacon BLTs. He will help you perfect each sandwich by masterfully preparing only quality ingredients to give you the sought-after crunch and crispiness of lettuce and bacon, and the creamy rich decadence of cheesy sauce atop a Hot Brown. You will have no choice but to eat this gooey indulgence with a fork. Chef Jonathan will prepare an entire pork belly with you, giving you take-home skills to cure and smoke your own meat. While dinner is being prepared, you’ll learn how your meal hails from the Kentucky Derby and takes its origins from dancing! It may be hot outside, but we can still fill our bellies with sandwich goodness.