Due to high demand, Chef Lesa will create some delicious vegetarian dishes…you won’t miss any proteins! First dish will be a spicy sweet potato, quinoa and kale bowl, with a creamy tahini dressing. Next delicious dish will be a cauliflower Parmesan…decadent and cheesy. Last dish will be a lion’s mane mushroom crab cake with a beautiful sauce. Great alternatives without feeling like you missed out!!

Partial Hands-On | $85 per Guest
Stop in or call (208) 277-4116 to reserve your spot

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Cancellation Policy
Our chefs purchase fresh ingredients in preparation for each class, they need an accurate headcount for quantity and for this reason we require 48-hour cancellation notice to receive a full refund or class credit.