So many special flavors in Persian cuisine. You will start with a Shirazi salad made with cucumber, tomato and herbs with a bright dressing. Next, the perfect Persian saffron rice to pair with beef kofta….a rolled herbed ground beef, juicy and savory. For dessert is the special Love cake, this heavenly cake is flavored with cardamom and rose water, topped with pistachio.
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Earlier Event: January 24
A Night in Brazil with Chef Lesa
Later Event: January 29
Wine Tasting