A Night in Morocco is back by demand! Join Chef Lesa to learn about the warm spices and aromatics from this region. To begin the evening will be Fattoush Salad with bright, crisp veggies in a lemony dressing. The main feature is Chicken Tagine - a clay pot filled with juicy chicken, olives, lemons and much more!!! For dessert will be Chef Lesa’s traditional Rose Cake!

Demonstration | $75 per Guest
Stop in or call (208) 277-4116 to reserve your spot

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Cancellation Policy
Our chefs purchase fresh ingredients in preparation for each class, they need an accurate headcount for quantity and for this reason we require 48-hour cancellation notice to receive a full refund or class credit.