Oftentimes, we focus so much on the turkey at Thanksgiving that we forget about the sweets at the end of the meal. Not this year! Our favorite in-house pastry chef will be making Thanksgiving treats that will outshine even the turkey! To begin, Chef K will make a traditional Pumpkin Pie with heavy cream. The next goodie will be the ever so light and buttery dish, Bourbon Apple Blondies. To finish the evening, we will make an upscale Apple Crisp to wow your dinner guests. Sign up for this class while there is still space at the table!
Partial Hands-On | $75 per Guest
Stop in or call (208) 277-4116 to reserve your spot
Cancellation Policy
Our chefs purchase fresh ingredients in preparation for each class, they need an accurate headcount for quantity and for this reason we require 48-hour cancellation notice to receive a full refund or class credit.