After many requests, Chef Lesa will teach you how to make the perfect soup dumplings, served with a sauce. Next dish is her favorite, shrimp toast topped with sesame seeds. Last dish will be a fried gyoza filled with spiced pork and prawns!

$70 per Guest
Stop in or call (208) 277-4116 to reserve your spot

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Cancellation Policy
Our chefs purchase fresh ingredients in preparation for each class, they need an accurate headcount for quantity and for this reason we require 48-hour cancellation notice to receive a full refund or class credit.