RESCHEDULED from January 11th

Join Chef Lesa for a night of heartwarming comfort food! You will learn how to make the perfect pork schnitzel. This will be served with red cabbage cooked with spices. The next treat will be authentic German pretzels with a gooey cheesy beer dip! For dessert will be a traditional cherry cake…don’t miss this!

Partial Hands-On | $70 per Guest
Stop in or call (208) 277-4116 to reserve your spot

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Cancellation Policy
Our chefs purchase fresh ingredients in preparation for each class, they need an accurate headcount for quantity and for this reason we require 48-hour cancellation notice to receive a full refund or class credit.