The holiday everyone is waiting for is upon us! Not sure about you, but holidays are about spending time with family and getting stuffed enjoying all sorts of amazing meals! That’s why we are going with our roasted portobello mushroom caps STUFFED with slow smoked pulled pork and melted cheeses atop roasted garlic rosemary smashed red potatoes, served with a raspberry vinaigrette side salad. Enjoy a hearty red wine or brown ale to accompany this unique robust fusion of Italian and BBQ flavors.